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Ginger Ale - Nutrition Facts And Calories

Food Group: Beverages
Status: raw

The nutritional value, nutrition facts and calories refer to a weight of 100 g ginger ale.

Depending on environmental conditions and because of processing the information may vary. Nutritional values and the calories for food Ginger Ale therefore for guidance only. The following list shows you the calories, carbs, fat, protein, minerals, vitamins and phytonutrients of the selected food.

Macronutrients

Proximates
calories / energy 38 kcal
water 90.1 g
carbohydrate 9.8 g
fat 0 g
protein 0 g
Carbohydrate
dietary fiber 0 gsugars / mono- and disaccharide) 9.8 gmaltose 0 g
starch 0 galcohol / ethanol 0 g
Fatty Acids
saturated fatty acids 0 gmonounsaturated fatty acids 0 g
polyunsaturated fatty acids 0 g

Saturated Fatty Acids

(16:0) palmitic acid 0 g

Monounsaturated Fatty Acids

(18:1) oleic acid 0 g

Polyunsaturated Fatty Acids

(18:2 omega-6) linoleic acid 0 g(18:3 omega-3) alpha-linolenic acid 0 g
(20:5 omega-3) eicosapentaenoic acid 0 g

Micronutrients

Minerals
potassium 1 mgcalcium 5 mgphosphorus 0 g
sodium 47 mgmagnesium 1 mg

Trace Element

zinc 60 µgiron 0.12 mgiodine 1.7 µg
molybdenum 0 gselenium 0 g
Vitamins
vitamin C / ascorbic acid 0 gvitamin E 0 gvitamin B1 / thiamin 0 gvitamin B2 / riboflavin 0 g
vitamin B3 / niacin 0 gfolic acid / folate 0 gvitamin A 0 gvitamin A1 / retinol 0 g
Organic Acids
lactic acid 0 gmalic acid 0 gacetic acid 0 g
citric acid 0.1 gquinic acid 0 g

Phytochemicals / Phytonutrients

Carotinoids
beta-carotene 0 g
beta-cryptoxanthin 0 g